Pistachio cake
A cake with a delicate cream based on Mediterranean pistachios, broken up with forest fruit jam and enriched with crunchy crispy toast.
Welcome to the world of the unique taste of Pistachio Cake!
It is a combination of delicate Mediterranean pistachio mousse and forest fruit jam. The inside of the cake was enriched with crunchy puffs, giving it an interesting texture. Our Pistachio Cake is a real treat for lovers of pistachios and fruit flavors. Allow yourself a moment of pleasure with this unique cake!
We encourage you to order a cake in the form of a gift, with the chosen one greeting card and matching candles.
Cream (Cream FROM MILK; carrageenan); Chocolate (Sugar; Cocoa butter; MILK full powder; Lactose (FROM MILK); Emulsifier: lecithins SOY; Natural vanilla flavor); Sugar; PISTACHIO PASTE 100% – 6%; CHICKEN EGGS; Water; Flour WHEAT; Blackberry; Berries; Puffs (Flour WHEAT; Sugar; Vegetable fat (sunflower, rapeseed) in variable proportions; Fat MILK; Lactose (FROM MILK); Proteins MILK; Salt; Malt extract (FROM BARLEY); Emulsifier: sunflower lecithin; Raising agent: E 500ii); Canola oil; Potato starch; Rice flour; Orange juice; Lemon; Gelatine; Vanilla paste (Glucose syrup, vanilla extract and vanilla seeds, flavor additives, colors: E160b (ii), curcumin); Citric acid.
Decoration: Kumquat, butter cream (butter – FROM MILK, MILK concentrated sweetened); PISTACHIOS
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