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Description
Ingredients
Nutritional value table
Description
Orange cake – delights with delicate foam with an intense orange flavor, enriched with delicious Contreau orange liqueur. The inside of the cake is full of juicy tangerines, which give it not only freshness, but also fruity sweetness. This is a cake that is not only tasty, but also refreshing.
Come with us on a journey straight to sunny Italy!
We encourage you to order a cake in the form of a gift, with the chosen one greeting card and matching candles.
Ingredients
Cream (Cream – FROM MILK; carrageenan); Tangerines in syrup (Tangerine – segments; Water; Sugar; Acidity regulator: citric acid); Chocolate (Sugar; Cocoa butter; MILK full powder; Lactose (FROM MILK); Emulsifier: lecithins (SOY); Natural vanilla flavor); Orange juice 6.5%; Water; Sugar; CHICKEN EGGS; Contreau Orange Liqueur 4%; Flour WHEAT; Condensed milk (Whole MILK; Sugar); Butter (FROM MILK); Canola oil; Potato starch; Rice flour; Gelatine; Lemon; Vanilla paste (Glucose syrup, vanilla extract and vanilla seeds, flavor additives, colors: E160b (ii), curcumin); Aroma, Citric acid;
Decoration: Gel (Glucose syrup, water, gelling agent: pectin, sodium alginate, carrageenan, acidity regulator: citric acid, sodium citrate, milky calcium, tricalcium phosphate, preservative: potassium sorbate, natural flavor), Orange 4%; Marigold flowers
Nutritional value table