Organizing events for employees is an increasingly common practice in companies. These are primarily celebrations of birthdays, company anniversaries, as well as various calendar holidays such as Christmas Eve, Easter or Women's Day. These meetings take place in a relaxed, informal atmosphere with special refreshments and are an excellent opportunity for employee integration. However, no celebration can take place without delicious sweets - cakes, cookies and other desserts! Read how to prepare a sweet treat for a company event and how to store baked goods so that they retain their freshness and taste.

Why is it worth organizing corporate events?

Celebrating various important occasions together in the company helps the team get to know each other better and build relationships, which in turn affects the good atmosphere at work, the positive attitude of employees towards their tasks and their efficiency. For many employers, these are important factors in building the company's success and brand, which is why they take care to organize informal meetings and events for their team. Such events are a great way to integrate, but also a pleasant way to spend time together, and sometimes with families.

What cake for a corporate event?

A sweet treat is a must-have for any event. So what dessert should you prepare for a corporate event? The best ones are: =>cakes to order from a good confectionery. When choosing the right pastries, it is worth considering a few issues. First of all - what is the occasion for the celebration. If we are celebrating an employee's birthday or a company jubilee, then there should be a cake, preferably with a dedicated decoration. On the other hand, in the case of a company Christmas Eve or eggnog, we advise ordering traditional homemade cakes, such as poppy seed cake, =>cheesecake or apple pie, because they will appeal to every generation of employees. When planning an order, we should also take into account special dietary requirements and diets that someone from the team may follow - this way, each employee will be able to take full advantage of the treat. In addition, when choosing the right cakes, it is worth finding out how many pieces they can be divided into, and then adjusting the size of the order to the number of people. The confectionery employees will certainly answer any doubts and help us make a purchase from the offered sweets.

Sweet package set for a corporate event

A perfect solution for a corporate event is =>sweet package set to order a subscription from Jacek Placek Confectionery. In our set you will find 24 portions of homemade cake in 3 different flavors. Each piece is separately placed in a paper cup, so that you can just reach for it and eat it. The sweet package is packed in a protective cardboard box with a dedicated tray inside - you just need to take it out and put it on the table, and the treat is ready!

Cakes They do not require cutting or additional preparation, which makes organizing a party much easier and saves time. In addition, we only select varieties of baked goods for the package that can be stored at room temperature for the whole day and in the fridge for up to 5 days. So you can rest assured that the treat will not spoil and can be used in the following days. In addition, we offer different flavors of our cakes in the package every week, so that you have a diverse selection of desserts for your employees and guests.

How to store baked goods in your company?

After a company party, there is usually still a lot of cake left, which can be a great addition to coffee on the following days of work. That is why it is worth taking care of the proper storage of baked goods so that they retain their freshness and taste for as long as possible. The best and easiest way is to place them in the refrigerator in a tight, airtight container, which additionally protects against the penetration of other odors. This solution applies primarily to cakes with cream, jelly and fruit, as well as cheesecakes and =>cakes. It is best to eat this type of dessert within a few days. However, in the case of dry, crumbly baked goods, but without added fruit, low storage temperatures are not recommended, because they can cause the dough to harden quickly. We recommend storing such products in tin pans, and cookies in tightly closed boxes. In addition, many cakes are perfect for freezing. So if we are afraid that we will not be able to eat the entire treat in the next few days, it is worth putting selected baked goods in the freezer - wrapped in aluminum foil or in plastic containers. In these conditions, cakes can be stored for up to 6 months, and after taking them out they are still fresh and very tasty.